This tamaryokucha made from the renowned Asatsuyu cultivar is a truly exceptional green tea.

The Asatsuyu cultivar is known for its rich umami flavor and natural sweetness and is one of Japan's prized tea varieties. Together with the unique processing method of tamaryokucha where the final step of rolling in sencha is skipped, the result is a smooth, well-rounded flavor profile with a gentle fragrance, and an elegant lingering aftertaste.

Tamaryokucha “Asatsuyu” from Nagasaki

This exquisite tamaryokucha showcases the unique flavors of Higashi-Sonogi. A recipient of the prestigious Prime Minister’s Award, this tea offers a beautifully balanced complexity and a lingering sweetness that delights the senses.
A masterful blend of Sae-midori and Tsuyuhikari cultivars, this tea reflects the exceptional craftsmanship of the tea producers. With every cup, it transports you to Japan, offering an unforgettable taste of tradition and artistry in each sip.

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Our Tamaryokucha Collection